One-fifth of the food was eaten. Blake did not eat too much. For a gourmet, he could not finish the food.
He picked up a napkin and wiped his month before he gave his review. “It has taste, aroma, and color. Its ingredients and the way it’s cooked are top-notch. The chef who prepared this dish must be a top chef.”
It was indeed the same as they had predicted. Blake gave a positive review.
“But...”
His “but” attracted their attention again. Why was there a “but”?
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